Tomato Martini

Total Time Prep: 10 min.
Yield 1 martini
This tomato water martini gives the signature summer produce the spotlight it deserves at happy hour.

Ingredients

  • Ice cubes
  • 2 ounces gin
  • 1/4 ounce dry vermouth
  • 2 ounces tomato water
  • Kosher salt, for rim
  • Lemon twist or cherry tomato, for garnish (optional)

Directions

  1. In a cocktail shaker fillled with ice, add gin, vermouth and tomato water. Shake vigorously until well-chilled, about 20 seconds. Dip the edge of a martini glass into salt to rim the glass. Strain cocktail into glass; garnish with lemon twist or cherry tomato.

Nutrition Facts

1 martini: 147 calories, 0 fat (0 saturated fat), 0 cholesterol, 155mg sodium, 2g carbohydrate (2g sugars, 0 fiber), 1g protein.