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Three-Fruit Relish

0 | 0 Reviews
Total Time:Prep/Total Time: 10 min.

By Taste Of Home Editorial Team

Recipe by Maureen Alexander

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Sep. 25, 2022

A lovely red color and nice tangy flavor make this relish a hit whenever I serve it. It's great at Thanksgiving and Christmas - or any time. I keep frozen cranberries on hand so we can enjoy it year-round. -Maureen Alexander, San Jose, California

TEST KITCHEN APPROVED

Three-Fruit Relish

0 | 0 Reviews Add your review
Yield:5 cups
Prep:10 min
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Ingredients

  • 1 cup sugar
  • 1/2 cup orange marmalade
  • 1 teaspoon lemon juice
  • 1 package (12 ounces) fresh or frozen cranberries, finely chopped
  • 2 cups fresh raspberries
  • 2 medium tart apples, diced
Text Ingredients
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Directions

  1. In a large bowl, combine the sugar, marmalade and lemon juice; mix well. Stir in the cranberries, raspberries and apples. Cover and refrigerate until serving. Stir before serving.

Nutrition Facts

1/4 cup: 81 calories, 0 fat (0 saturated fat), 0 cholesterol, 5mg sodium, 21g carbohydrate (19g sugars, 2g fiber), 0 protein.
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