Pan-Frying Recipes

Mom invented this colorful salad by combining romaine lettuce with toasted pecans, chicken strips, grapes, dried cranberries and cheddar cheese....

These turkey cutlets are full of flavor and very easy to cook. If you've never made gravy before, this is...

To help breading adhere to the fish, pat the fillets dry and coat lightly with flour before dipping into egg...

A double layer of seasoned breading gives pan-fried bluegill fillets an extra-crunchy coating.

Here's a delightful entree with a healthy dose of vegetables. “I like making these savory patties for a quick dinner,”...

One evening when my husband and I went out to dinner, he ordered a salmon dish that sounded interesting. It...

Our family lived in Europe for 11 years and this was by far our two sons' all-time favorite recipe. Typically...

These savory and satisfying potato pancakes are sure to please anyone who tries them, and they're so easy to make,...

For an elegant but easy dinner you can put together in a twinkling for guests or unexpected visitors, these lightly...

These lemon ricotta pancakes are fluffy, bright and finished with a summery rhubarb syrup.

Bob Gebhardt’s favorite foods to prepare are fish and seafood. “Tropical Mahi Mahi is a creation of mine that...

My husband and I think this is one of the best hamburger steak recipes we have ever tried. It's reminiscent...

A quick and easy homemade salsa makes a mouthwatering addition to these fried tomatoes. The golden coating is so crispy,...

The bacon for this recipe can be used in the Sauerkraut Mashed Potatoes recipe included in this German meal....

These golden tenders come from Angela Bottger of Foster City, California. Since they are cooked in just a tiny bit...

These tasty crab cakes are perfect for appetizers, or try them with a salad for a light meal. —Cindy Worth,...

Catalina chicken could not be any easier to make. Do not let extra sauce go to waste! Spoon it over...

My sister Amy came up with this recipe that makes standard chicken breasts a lot more exciting. My husband and...

Tender fish fillets get a burst of flavor from seafood seasoning and a dash of salt and pepper. Paired with...

Less starchy than their potato-based cousins, zucchini latkes are a delicious but lighter alternative for Hanukkah, or any other time...

A cool sauce with just a bit of zing tops these breaded fish tacos (that are actually healthy!). This recipe...

Here's a dish that's easy, fast and most importantly, delicious. Serve these prosciutto-stuffed pork chops with pasta salad for a...

Here's my take on the traditional crab cake. I like to top my sandwiches with Cajun remoulade and pile spicy...

These fried chicken tacos combine two of our favorite things: crispy chicken fingers and handheld tacos.

The simple ingredients in this recipe give it flavor the whole family will enjoy. A no-nonsense salad will round out...

I received this recipe from my great-grandmother. She brought this over from England, where they enjoyed leeks immensely during the...

If you're craving fried chicken, this dish will hit the spot! A crisp and flavorful coating makes this easy entree...

“Growing up, this recipe was a family favorite when we had deer meat. I loved it, and now my children...

Crispy chicken with a sweet-tart sauce is served alongside wilted spinach for this special meal. I created the recipe many...