Pan-Frying Recipes

These bison burgers have all the flavor of your typical ground beef burger, but they're lighter and leaner. This recipe...

This basic but superlative porterhouse steak recipe will have you skipping the steakhouse dinner for home-cooked meals with this thick,...

Break out this tri-tip steak recipe when you're looking to impress. We'll show you how to cook tri-tip steak using...

This indulgent recipe for marry me chicken may just land you a proposal. The sauce is that good!

With juicy chicken breasts, crisp asparagus and a rich mushroom wine sauce, it's no wonder why chicken Madeira is a...

Simple seasonings and a quick cooking time make this tender and juicy pork steak recipe perfect for a busy weeknight.

Made by coating thin steaks in seasoned bread crumbs and frying them until crispy, Milanesa steak is a popular Latin...

This palomilla steak, marinated in garlicky lime juice and served with sauteed onions, brings the bold flavors of Cuban cuisine...

This steak frites recipe features perfectly cooked steak and homemade fries for a classic French bistro dish that's bound to...

This perfectly simple filet mignon recipe, comprising a few simple ingredients, will render a perfect steak every time. That steak...

This crispy chicken Caesar salad is loaded with herbs and happiness! The crouton crust on the chicken really boosts the...

I like to try out different flavor combinations of Rice-A-Roni salad and this chicken and artichoke version is my favorite....

Our baked steak recipe is the best way to cook steak in your kitchen. Make a juicy, tender steak in...

Get ready to elevate your appetizer game with our blini recipe! Bite-sized blini are the perfect way to serve up...

When cold weather rolls around, hearty meals like steak pizzaiola are just what you need. Old-country versions of the recipe...

Fresh zucchini and corn are mixed with parmesan cheese, garlic powder and green onions to create a golden brown, chewy,...

These quick and easy burgers are made in a food processor with cilantro, garlic, and paprika for a...

This avocado burger is a delightful twist on traditional grilled classics. Its creamy bites, refreshing taste and savory flavors are...

Learn how to make a supremely tasty black bean burger, for a quick and easy weeknight meal.

Tender, flaky pan-fried fish in warm corn tortillas with creamy, citrusy slaw—what more could you ask for in a fish...

What does it mean to make the "best" scrambled eggs? It's all a matter of personal preference! This scrambled egg...

Rosemary, thyme and pumpkin give these flatbreads an autumnal twist. They are great served with soup or salad and, of...

Skip the long restaurant lines and serve up a breakfast burger for brunch. In this recipe, a turkey patty is...

These lentil burgers are easy to make ahead of time for those days when you want a vegetarian burger but...

The secret to perfect stovetop burgers is poking a hole through the middle of the burger patty so it cooks...

The steak Diane at Cheesecake Factory is made with tender, pan-seared beef tenderloin steak medallions and a rich mushroom wine...

Bread crumbs with lemon zest and Parmesan give pork Milanese its crispy, crunchy finish. Pair these easy pan-fried pork chops...

The best salmon croquettes have an exterior that's crisp and golden, while the interior is tender and moist. This recipe...

Blackened salmon is flaky, crisp and buttery, and its bold, spicy seasoning pairs well with tacos, salads, pasta and even...