Recipes by Technique

Hone your cooking skills with these recipes arranged by cooking technique. Here’s where you can master baking, braising, grilling, roasting and more.

View More in:

Add Filter

    The Best Charcoal Grill to Buy in 2024, According to Our Test Kitchen

    There's no comparison to the smoky flavor of meat cooked over charcoal. If you love to cook outdoors, it's time to invest in one of the best charcoal grills.

    6 Best Meat Thermometers for Perfectly Cooked Steak and Chicken Every Single Time

    For delicious steak, chicken and more, having the best meat thermometer at your disposal is an absolute must.


    French Onion Grilled Cheese

    This French onion grilled cheese recipe is the dressed-up, grown-up version of the beloved childhood sandwich.


    Pull-Apart Deviled Egg Christmas Tree

    For a festive, showstopping centerpiece on your holiday appetizer table, look no further than this pull-apart deviled egg Christmas tree.


    Dirty Martini Dip

    You'll find all the iconic ingredients of the namesake cocktail in this dirty martini dip, right down to the vodka,...

    Butternut Squash Ravioli

    Take homemade pasta to the next level with this butternut squash ravioli in a cheesy garlic-sage cream sauce.


    Gingerbread Latte Cookies

    Real espresso powder awakens the cozy spices and molasses in our gingerbread latte cookies, with a matching espresso glaze for...

    Air-Fryer Apple Pie Bombs

    Every bite of these air-fryer apple pie bombs tastes like a warm slice of apple pie. Only they're easier and...


    Goat Cheese, Bacon and Date Dip

    Bacon-wrapped dates are transformed into a deliciously scoopable dip with this creamy goat cheese, bacon and date dip recipe.


    3D Meringue Snowmen

    These whimsical 3D meringue snowmen are so cute that they're guaranteed to make even the biggest Grinch crack a smile.


    Spaghetti Squash Pizzas

    These easy spaghetti squash pizzas are a fantastic way to lighten up pizza night at your house.

    Cardamom Pound Cake

    The cozy scent of spice and an orange glaze make cardamom pound cake a winning dessert for any occasion.


    Sweet Potato Chowder

    Thanks to sweet potatoes, pancetta, cream and kale, this sweet potato chowder is so comforting and flavorful!


    Banana Bread Brownies

    Four bananas and good cocoa powder make our banana bread brownies live up to their name. Take them to a...


    It’s Our 2025 Cookie Countdown!

    We’re counting down to Christmas one treat at a time, because the lead-up to the big day deserves to be...


    Steak Alfredo

    Steak Alfredo pairs a juicy seared steak with rich and creamy pasta, putting a decadent twist on a classic. Add...

    Boston Cream Pie Cookies

    Can't get enough of Boston cream pie? Neither can we—that's why we created Boston cream pie cookies! They have the...


    Crispy Delicata Squash Rings

    These simple-to-prep crispy delicata squash rings are a delicious way to celebrate the flavors of fall.


    Sheet-Pan Sweet Potato Ribbons

    Public service announcement: Sheet-pan sweet potato ribbons have landed on social media, and they're out-of-this-world delicious.


    Sushi Bake

    Forget about buying a fancy maki kit. You can enjoy the great taste of sushi at home with this easy...


    6 Best Baking Subscription Boxes for Every Type of Baker [Tested and Reviewed]

    Whether you want to level up your baking skills or are just stuck in a recipe rut, a baking subscription...


    Mozzarella Sticks

    Golden, gooey and perfectly seasoned, these homemade mozzarella sticks are fail-proof. You'll fall in love with this recipe.


    Chicken Cordon Bleu Sandwich

    This chicken cordon bleu sandwich is every bit as decadent as the classic—only much easier to eat on the couch.


    Gingerbread Cheesecake Cookies

    If you're a fan of gingerbread cookies, you'll love these gingerbread cheesecake cookies. They have crisp edges but an overall...


    Russian Buttercream

    Dress up your next bake with silky smooth Russian buttercream frosting.

    Magazine Cover

    Subscribe & SAVE

    Save Up To 80%!

    Chicken Potpie Pasta

    Craving chicken potpie, but not the part where you actually have to make one? Chicken potpie pasta brings all the...


    The Presto Electric Pressure Canner, Tested and Reviewed by a Chef

    Newbies and experienced canners alike will appreciate the convenience of the Presto electric pressure canner.


    Hetal Vasavada’s Pumpkin Slab Pie with Cranberry Jam Swirl

    This pumpkin slab pie with cranberry jam swirl takes the best parts of the Thanksgiving dessert with pumpkin, spice and a...


    Karpatka Cake

    Polish cream cake—aka karpatka cake—is made by stuffing two choux pastry shell layers with a thick vanilla pastry cream.


    Pretzel Bread Bowls

    These soft, chewy and irresistibly salty pretzel bread bowls are the perfect vessels for serving soup all season long.


    Indian-Style Butter Gnocchi

    This butter gnocchi mixes Indian and Italian cuisines, bathing tender gnocchi in a creamy and richly spiced tomato sauce.