Wanted a hot dog with a different tate. Found these items in the refrigerater. you can also delete the mustard and add olive oil. goes well on toasted bagel bites and garlic bread.
Ingredients
- 1 jar (16 ounces) pickled hot cherry peppers, drained
- 1 jar (7 ounces) pimiento-stuffed olives, drained
- 1 small onion, quartered
- 1 tablespoon yellow mustard
Directions
- Place peppers, olives and onion in a food processor; cover and process until finely chopped. Transfer to a bowl; stir in mustard.
Loading Popular in the Community
