MENU
JOIN
Dutch Oven Raisin Walnut Bread Dutch Oven Raisin Walnut Bread
Pumpkin Spice Bread Pumpkin Spice Bread
Cinnamon Raisin Bread Cinnamon Raisin Bread
Gluten- and Dairy-Free Cinnamon Raisin Bread Gluten- and Dairy-Free Cinnamon Raisin Bread
Cinnamon Raisin Quick Bread Cinnamon Raisin Quick Bread
Honey Spice Bread Honey Spice Bread
Apple Raisin Bread Apple Raisin Bread
Spiced Apple Muffin Bread Spiced Apple Muffin Bread
Raisin-Filled Pumpkin Spice Bread Raisin-Filled Pumpkin Spice Bread
Raisin Bread & Sausage Morning Casserole Raisin Bread & Sausage Morning Casserole
Raisin Bread Pudding Raisin Bread Pudding
Raisin Bran Bread Raisin Bran Bread
Spiced Pear Bread Spiced Pear Bread
Pecan Raisin Bread Pecan Raisin Bread
Banana Raisin Bread Banana Raisin Bread
Raisin Loaves Raisin Loaves
Coffee Raisin Bread Coffee Raisin Bread

Spiced Raisin Bread

0 | 0 Reviews
Total Time:Prep: 15 min. Bake: 3-4 hours

By Taste Of Home Editorial Team

Recipe by Margaret Otley

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Oct. 12, 2022

I have two bread machines, and one is often busy baking this soft chewy loaf. The bread's nutmeg, cloves and orange peel fill my home with a wonderful aroma. Slices are great for peanut butter sandwiches.

TEST KITCHEN APPROVED

Spiced Raisin Bread

Contest Winner
0 | 0 Reviews Add your review
Yield:1 loaf (1-1/2 pounds, 24 slices)
Prep:15 min
Cook:3 hours
Save Saved Saving print

Ingredients

  • 1 cup plus 2 tablespoons water(70° to 80°)
  • 3/4 cup raisins
  • 2 tablespoons butter, softened
  • 2 tablespoons brown sugar
  • 2 teaspoons ground cinnamon
  • 1 teaspoon salt
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon ground cloves
  • 1/4 teaspoon grated orange zest
  • 3 cups bread flour
  • 2-1/4 teaspoons active dry yeast
Text Ingredients
Shop Recipe

Directions

  1. In bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available.
  2. Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons water or flour if needed).

Nutrition Facts

1 slice: 78 calories, 1g fat (1g saturated fat), 3mg cholesterol, 106mg sodium, 16g carbohydrate (4g sugars, 1g fiber), 2g protein.
Loading Popular in the Community