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Spiced Apple Cider

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Total Time:Prep/Total Time: 10 min.

By Taste Of Home Editorial Team

Recipe by Deirdre Cox

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Jun. 27, 2023

When the temperature drops outside, I like to warm up family and friends with steaming mugs of simple spiced cider. The recipe can easily be doubled for a larger group.—Deirdre Cox, Kansas City, Missouri

TEST KITCHEN APPROVED

Spiced Apple Cider

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Yield:8 servings
Prep:5 min
Cook:5 min
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Ingredients

  • 6 cups apple cider or juice
  • 8 cinnamon sticks (3 inches)
  • 2 lemon zest strips
  • 1/8 teaspoon ground nutmeg
  • 8 whole cloves
  • 4 slices red apple, cored and cut in half
Text Ingredients
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Directions

  1. In a large saucepan, combine the apple cider, cinnamon sticks, lemon zest and nutmeg. Insert a clove into each apple slice; add to cider.
  2. Bring to a boil over medium heat. Reduce heat; simmer, uncovered, for 1 minute. Discard lemon zest strip. Ladle into mugs.

Nutrition Facts

3/4 cup: 95 calories, 0 fat (0 saturated fat), 0 cholesterol, 19mg sodium, 23g carbohydrate (20g sugars, 0 fiber), 0 protein.
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