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S’more Pudgy Pie

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Total Time:Prep/Total Time: 10 min.

By Taste Of Home Editorial Team

Recipe by Joanne Surfus, Sturgeon Bay, Wisconsin

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Jun. 30, 2023

"Simply sinful" is how testers described this fresh take on s'mores. —Joanne Surfus, Sturgeon Bay, Wisconsin

TEST KITCHEN APPROVED

S'more Pudgy Pie

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Yield:1 serving
Prep:5 min
Cook:5 min
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Ingredients

  • 2 slices cinnamon bread
  • 2 tablespoons Nutella
  • 1/2 graham cracker, crushed
  • 1 tablespoon miniature marshmallows
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Directions

  1. Place one slice of bread in a greased sandwich iron. Spread with Nutella; sprinkle with cracker crumbs and marshmallows. Top with remaining bread slice. Close iron.
  2. Cook over a hot campfire for 1 to 1-1/2 minutes or until golden brown, turning occasionally.

Nutrition Facts

1 sandwich: 407 calories, 16g fat (3g saturated fat), 0 cholesterol, 294mg sodium, 59g carbohydrate (32g sugars, 5g fiber), 9g protein.
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