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Ranch Ham Roll-Ups

0 | 0 Reviews
Total Time:Prep: 15 min. + chilling

By Taste Of Home Editorial Team

Recipe by Della Clutts

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Jun. 30, 2023

These pretty pinwheel appetizers from Charlie Clutts of New Tazewell, Tennessee are easy to make and fun to nibble, with a yummy cream cheese filling that's layered with ham.

TEST KITCHEN APPROVED

Ranch Ham Roll-Ups

0 | 0 Reviews Add your review
Yield:about 7-1/2 dozen
Prep:15 min
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Ingredients

  • 2 packages (8 ounces each) cream cheese, softened
  • 1 envelope ranch salad dressing mix
  • 3 green onions, chopped
  • 11 flour tortillas (8 inches)
  • 22 thin slices deli ham
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Directions

  1. In a small bowl, beat cream cheese and salad dressing mix until smooth. Stir in onions. Spread about 3 tablespoons over each tortilla; top each with two ham slices.
  2. Roll up tightly and wrap in plastic. Refrigerate until firm. Unwrap and cut into 3/4-in. slices.

Nutrition Facts

1 piece: 44 calories, 2g fat (1g saturated fat), 7mg cholesterol, 117mg sodium, 4g carbohydrate (0 sugars, 0 fiber), 1g protein.
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