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Peanut Butter Brownie Bars

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Total Time:Prep: 20 min. Bake: 25 min. + chilling

By Taste Of Home Editorial Team

Recipe by Radelle Knappenberger, Oviedo, Florida

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Sep. 22, 2022

A brownie mix base makes this a simple treat that will appeal to adults and children alike. Creamy peanut butter, crunchy nuts and crisp cereal make the bars fun to bite into. —Radelle Knappenberger, Oviedo, Florida

TEST KITCHEN APPROVED

Peanut Butter Brownie Bars

Contest Winner
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Yield:3 dozen
Prep:20 min
Cook:25 min
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Ingredients

  • 1 package fudge brownie mix (13-inch x 9-inch pan size)
  • 12 peanut butter cups, chopped
  • 1/2 cup salted peanuts, chopped
  • 2 cups semisweet chocolate chips
  • 1-1/4 cups creamy peanut butter
  • 1 tablespoon butter
  • 1-1/2 cups crisp rice cereal
  • 1 teaspoon vanilla extract
  • 1/8 teaspoon salt
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Directions

  1. Prepare brownie batter according to package directions. Spread into a greased 13x9-in. baking pan. Bake at 350° for 20-25 minutes or until a toothpick inserted in the center comes out with moist crumbs.
  2. Sprinkle with peanut butter cups and peanuts. Bake 4-6 minutes longer or until chocolate is melted. Cool on a wire rack.
  3. Meanwhile, in a microwave-safe bowl, melt the chocolate chips, peanut butter and butter; stir until smooth. Stir in the cereal, vanilla and salt. Carefully spread over brownies. Cover and refrigerate for at least 2 hours before cutting.

Nutrition Facts

1 bar: 252 calories, 17g fat (4g saturated fat), 13mg cholesterol, 154mg sodium, 24g carbohydrate (16g sugars, 2g fiber), 5g protein.
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