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Parsley Butter

0 | 0 Reviews
Total Time:Prep/Total Time: 5 min.

By Taste Of Home Editorial Team

Recipe by Taste of Home Test Kitchen

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Oct. 12, 2022

Making a flavored butter is very simple and will add a lot of flavor to your food. It will impress your guests and they will be asking for the recipe.—Taste of Home Test Kitchen, Greendale, Wisconsin

TEST KITCHEN APPROVED

Parsley Butter

0 | 0 Reviews Add your review
Yield:1/2 cup
Prep:5 min
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Ingredients

  • 1/2 cup butter, softened
  • 1 tablespoon minced fresh tarragon or 1 teaspoon dried tarragon
  • 1 tablespoon minced fresh parsley or 1 teaspoon dried parsley flakes
  • 1/2 teaspoon minced chives
  • 1/4 teaspoon minced garlic
  • Dash pepper
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Directions

  1. In a small bowl, combine all the ingredients. Refrigerate leftovers.
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