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Orange-Glazed Bacon

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Total Time:Prep: 20 min. Bake: 25 min.

By Taste Of Home Editorial Team

Recipe by Taste of Home Test Kitchen

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Sep. 28, 2023

Just when you thought bacon couldn't get any tastier, we whipped up this tasty recipe starring the favorite breakfast meat drizzled with a sweet orange glaze. —Taste of Home Test Kitchen

TEST KITCHEN APPROVED

Orange-Glazed Bacon

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Yield:8 servings
Prep:20 min
Cook:25 min
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Ingredients

  • 3/4 cup orange juice
  • 1/4 cup honey
  • 1 tablespoon Dijon mustard
  • 1/4 teaspoon ground ginger
  • 1/8 teaspoon pepper
  • 24 bacon strips (1 lb.)
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Directions

  1. Preheat oven to 350°. In a small saucepan, combine first 5 ingredients. Bring to a boil; cook until liquid is reduced to 1/3 cup.
  2. Place bacon on a rack in an ungreased 15x10x1-in. baking pan. Bake for 10 minutes; drain grease.
  3. Drizzle half the glaze over bacon. Bake for 10 minutes. Turn bacon and drizzle with remaining glaze. Bake until golden brown, 5-10 minutes longer. Place bacon on waxed paper until set. Serve warm.

Nutrition Facts

3 glazed bacon strips: 146 calories, 8g fat (3g saturated fat), 21mg cholesterol, 407mg sodium, 12g carbohydrate (11g sugars, 0 fiber), 7g protein.
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