"Here's a smooth fluffy spread that couldn't be easier to make—it has only four ingredients," reports Lois Gelzer of Standish, Maine. "Try it as a topper on oven-fresh muffins or pumpkin bread. It lends a zingy orange taste to toast and bagels at breakfast, too."
Ingredients
- 1 package (8 ounces) reduced-fat cream cheese, softened
- 3 tablespoons sugar
- 2 teaspoons vanilla extract
- 1 teaspoon grated orange zest
Directions
- In a bowl, beat all ingredients until smooth. Store in the refrigerator.
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