This is a classic warmer-upper that you can serve on chilly winter days. Pass the brandy separately for those who want it.
Ingredients
- 3 cinnamon sticks (3 inches)
- 3 whole cloves
- 2 whole allspice
- 1 bay leaf
- 3 quarts apple cider or apple juice
- 1/4 cup orange juice
- 1/4 cup lemon juice
- 1 tablespoon grated orange zest
- 2 tablespoons brown sugar
- Dash salt
- 1 to 1-1/2 cups brandy, optional
Directions
- Place cinnamon sticks, cloves, allspice and bay leaf on a double thickness of cheesecloth; bring up corners of cloth and tie with kitchen string to form a bag.
- In a large saucepan, combine apple cider, juices, orange zest, brown sugar, salt and spice bag. Bring to a boil. Reduce heat to medium low and simmer 30 minutes to blend flavors. Discard spice bag. Strain cider mixture and, if desired, stir in brandy. Serve immediately.
Loading Popular in the Community
