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Lemon Garlic Mushrooms

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Total Time:Prep/Total Time: 15 min.

By Taste Of Home Editorial Team

Recipe by Diane Hixon

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Dec. 02, 2022

I baste whole mushrooms with a lemony sauce to prepare this simple side dish. Using skewers or a basket makes it easy to turn them as they grill to perfection. —Diane Hixon, Niceville, Florida

TEST KITCHEN APPROVED

Lemon Garlic Mushrooms

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Yield:4 servings
Prep:5 min
Cook:10 min
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Ingredients

  • 1/4 cup lemon juice
  • 3 tablespoons minced fresh parsley
  • 2 tablespoons olive oil
  • 3 garlic cloves, minced
  • Pepper to taste
  • 1 pound large fresh mushrooms
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Directions

  1. For dressing, whisk together first 5 ingredients. Toss mushrooms with 2 tablespoons dressing.
  2. Grill mushrooms, covered, over medium-high heat until tender, 5-7 minutes per side. Toss with remaining dressing before serving.

Nutrition Facts

1 serving: 94 calories, 7g fat (1g saturated fat), 0 cholesterol, 2mg sodium, 6g carbohydrate (0 sugars, 0 fiber), 3g protein. Diabetic Exchanges: 1-1/2 fat, 1 vegetable.
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