Peppered Meat Loaf
I came up with this easy dinner one day while experimenting in the kitchen. Everyone who tries it, loves it!...
Spicy Peruvian Potato Soup
This robust Peruvian soup (known there as locro de papa) has the comfort of potatoes and the warming spiciness of...
Coastal Carolina Muffin-Tin Frittatas
Incorporating the flavors of a low country South Carolina crab boil, these tasty frittatas are easy to make and fun...
All-in-One Slow-Cooker Breakfast
Let your slow cooker do the work and don't worry about adding any sides because this dish already has everything—hash...
Potato and Chorizo Casserole
I love the smoky flavor chorizo gives this dish, but I’ve also made it with Italian sausage and substituted an...
Green Chile Brunch Bake
It's easy to make this ahead of time in a 13x9-inch pan. It is filling, is perfect for a crowd...
Pumpkin Sausage Soup
This dish is well suited to my lower-carb way of eating. It's definitely soul food, and I love that it's...
Sheet-Pan Sausage and Veggies
If you're hungry and want a full meal with little fuss, try this sheet-pan sausage and veggies recipe. This vegetable-heavy...
Apple-Gouda Pigs in a Blanket
For New Year’s, I used to make pigs in a blanket with beef and cheddar. But now I like apple...
26 Kielbasa Recipes You’ll Polish Off in No Time
Fresh or smoked, we love this tasty Polish sausage. We've got kielbasa recipes that will have you craving more and...
Foil-Packet Shrimp and Sausage Jambalaya
This hearty, satisfying dinner has all the flavors of an authentic jambalaya with little effort. The foil packets can be...
Meat Lover’s Pizza Rice Skillet
For a quick dinner, I threw this together from what I had in the fridge and pantry. Add any other...
Sausage Stroganoff
This sausage Stroganoff is a quick and satisfying update on the classic recipe, bringing bold flavor to the table in...
Air-Fryer Rosemary Sausage Meatballs
These air-fryer meatballs were created as hors d'oeuvres for a friend's wedding and became an instant hit. Now we enjoy...
Slow-Cooker Milk-Can Supper
Here’s a slow-cooked version of a campfire classic. Pioneers and cowboys would cook this meal over a milk can on...
Sausage and Blue Cheese Stuffed Peppers
This family favorite combines some of our most-enjoyed ingredients: sausage, blue cheese and sweet peppers. The ease of preparation and...
Italian Casserole
A hearty casserole is always a good choice for a family meal or a potluck, and this Italian casserole is...
Australian Sausage Rolls
Keep reading for how to make authentic Australian sausage rolls, which make for a fantastic appetizer for your next dinner...
Canadian Meatballs
Whenever we have a brunch at school, I always make these meatballs, and everyone looks forward to sampling them. They...
Andouille Sausage and Peppers
This tasty sheet pan meal is just what you need when the nights are busy and you have too much...
Cajun Corn Soup
I found this recipe years ago and substituted Cajun stewed tomatoes for a bolder taste. Now I prepare this dish...
Sauerkraut Casserole
An unexpected blend of sweet and savory ingredients makes this sauerkraut casserole a delight you'll want to serve at barbecues,...
Hearty Minestrone Soup
This fresh-tasting minestrone soup gets its zesty flavor from Italian sausage. When you want to use up your garden bounty...
Breakfast Sausage Bread
This breakfast sausage bread recipe is easy to follow and the savory, flavor-filled results are a delight to enjoy.
Breakfast Casserole
This easy overnight breakfast casserole will become your new go-to recipe any time you have company in town.
Sausage Breakfast Burrito
Breakfast routine in a rut? Shake things up with these speedy, savory wraps. —Brenda Spann, Granger, Indiana
Freezer Breakfast Burritos
Burritos for breakfast? Why not! These zesty handheld breakfast burritos will start your day with a smile. You can also...
Italian Sausage and Spinach Pie
The basic recipe came from my mother, but I've added a few ingredients. The flavors blend so well, and it...
Scrapple
The original Pennsylvania Dutch scrapple recipes were made from pork scraps (hence the name!). Our simplified recipe uses cornmeal and...