Orange Recipes

I love rhubarb and this bread is great anytime—for a breakfast treat, a dessert or especially at a tea party...

This special salad is lightly coated in a refreshing citrus dressing. I sometimes serve it with a side of cottage...

This salad features my favorite fruits, complemented by the creamy pudding mix. It even works as a dessert. —Priscilla Gilbert,...

I've been making this recipe from my grandmother for years. It's a favorite on Sunday mornings. The orange zest and...

Sweet mandarin oranges temper the boldness of cilantro, jalapeno and onion in this salsa, creating an impressive and colorful combination....

A delicious mix of sweet, salty and tangy makes this effortless salad outstanding. It looks beautiful with the colorful lettuce,...

I like to experiment with different ingredients when I make this popular dish. Try celery instead of bok choy or...

A few years ago, I won best in show in the Western Idaho State Fair for this citrusy cake with...

These nutty, buttery cookies will melt in your mouth, leaving just a trace of orange flavor. An old recipe from...

The mild flavor and tender texture of tilapia goes beautifully with this colorful, garden-fresh relish. It makes a big impression...

With jalapeno, orange and avocado, this enticing entree is spicy, tangy and fresh with every bite. The sauce beautifully glazes...

I enjoy making an assortment of vinegars but this is a favorite. The longer the cranberries and oranges sit in...

This jam turns a beautiful color and tastes really good. Expect a refreshing, sweet flavor from the added orange segments...

These yummy rolls are a nice change of pace from the typical brown sugar and cinnamon kind. They make a...

My family really enjoys crunchy fennel, which pairs well with citrus vinaigrette. The salad makes a nice addition to any...

I send these chocolate orange cookies to family and friends in other areas of the country. The two-tone treats deliver...

Steeped in tradition and rich with flavor, a holiday goose is an impressive centerpiece to your Christmas dinner. The...

My friend Sandy and I have gotten together for years to bake Christmas cookies. One year we made 16 different...

Oranges give these cool and crunchy wraps a pleasant change of pace. The tasty handhelds come together in a snap....

Moist and tender, this gorgeous classic has a refreshing taste of sunshine. —Lisa M Varner, El Paso, Texas

This versatile citrus fruit salad is sweet, tangy, crunchy and creamy. It can be enjoyed at breakfast, with brunch or...

My family likes biscuits for breakfast. One Sunday, I decided to make those golden goodies extra special by adding white...

We love making cranberry mimosas on a slow Saturday morning or during the holidays.

My sweet-tart cookies make a terrific addition to a holiday dessert tray. I love the creamy orange filling.—Trisha Kruse, Eagle,...

Citrus, cinnamon and smoky chipotle peppers make my version of this flaky, sweet pastry so unique. It's really rich, so...

This elegant tart was my first original creation. If other fresh fruits are used, adjust the simple syrup flavor to...

Orange, grapefruit and jicama add color and texture to this out-of-the-ordinary fruit salad. Sometimes I'll toss in slices of mango...

This no-cook cranberry medley spiced with cinnamon and ginger is a wonderfully refreshing complement for a savory entree. The tartness...

Pack your Thanksgiving turkey with juicy orange slices and fragrant herbs, rub butter under the skin and pour the champagne...