Fish & Seafood Recipes

I created this appetizer when I had some leftover phyllo dough in the freezer. It’s perfect for a party because...

I placed my personal stamp on my Aunt Ellie's crab cake recipe by changing up some of her ingredients. They're...

I’ve been making this New Orleans gumbo for at least 30 years. I’m originally from New Orleans, and I think...

This mouthwatering entree is gorgeous. Whenever I serve it, everyone thinks I’m a culinary genius. They’d never guess how easy...

Tender fillets of hot and crispy fried catfish pair with cool, spicy Cajun coleslaw in our catfish po'boys. These overstuffed...

Pantry ingredients and fresh or frozen fish make this tasty entree a snap. —Candy Summerhill, Alexander, Arkansas

Let this sensational firecracker salmon perk up dinner tonight. With a super flavorful glaze that kicks you right in the...

This sweet and spicy seafood combo gives off enough heat to make the whole family warm up to its great...

A unique combination of taco seasoning and feta cheese works remarkably well in these refreshing tacos. It’s a goodthing you...

Thai shrimp soup gets its bold flavor from a coconut milk broth with curry paste, lemongrass, lime and fresh herbs.

An amazing mix of fresh, zesty salsa and good, smoky flavor—plus 161mg of magnesium—makes this dish the catch of the...

This colorful main dish will make family meals seem a little more elegant. It comes together so quickly, it’s just...

These oven-fried shrimp are a lighter take on classic deep-fried shrimp. They have a crispy, golden crust with fewer calories...

This is one of our favorite recipes. It's quick, easy and delicious. Just serve with a side salad, biscuits and...

My husband and I make a point to have at least one date night every week. When we eat in,...

Quick and easy to make and packed with flavor, this Panko crusted tilapia  is a dish you'll return to again...

My friend’s feisty Italian grandmother, Gemma, makes a dish similar to my shrimp with tomatoes. When I make this recipe,...

Cooking mahi mahi with a mix of vegetables may seem complex, but I developed this skillet recipe to bring out...

Lemon juice, mustard and brown sugar add something special to this salmon dish. —Cortney Claeson, Spokane, Washington

A British pub classic turns crown jewel when you add horseradish, panko and Worcestershire. You can also try it with...

I’ve simplified my mom's Shrimp Creole—she made it for us growing up. Now it's effortless comfort food I make for...

Shrimp and crab casserole features long-grain and wild rice smothered in a creamy shellfish sauce and melted cheese.

I love the classic combination of lemon and fish, and this salmon risotto is delicious and easy to throw together...

This recipe came from a "what's in the fridge?" moment, and it's so good. It makes two tarts for brunch...

I recently became a fan of tilapia. The mild taste makes it easy to top with our favorite ingredients. And...

The basil and lemon in this dish complement each other so nicely. Using fresh ingredients really makes a big difference....

A hollowed-out bun lets you get more juicy shrimp and creamy dressing in each bite of this shrimp sandwich. The...

This creamy dip reminds me of my dad, who took us crabbing as kids. Our fingers were always tired after...

Visit the olive bar in your supermarket to put a new twist on cod in this simple high-protein, low-fat entree...