Fish & Seafood Recipes

I grew up eating these crab cakes, which are crisp on the outside and tender on the inside. They're absolutely...

I'm a fan of shrimp, and my family loves nachos. When I combined those favorites and added fresh avocado, the...

This is a quick and delicious salad that can be made special for guests—or yourself—by grilling fresh tuna steaks instead...

Rich with goat cheese and tomato, this recipe works for a weeknight supper or an elegant company dinner—and can be...

My kids love this creamy pasta. Whenever I make it, I know that they will happily clean their plates. —Joe...

Cedar plank grilling is a great skill for any griller. Our Test Kitchen experts will teach you the basics with...

No matter the recipe, learning how to clean shrimp yourself makes the tastiest meal.

We've all ruined a perfectly good piece of fish at one time or another. These cooking tips for fish let...

This low-effort slow-cooker jambalaya recipe features chicken, shrimp, and andouille sausage, various vegetables, bold flavors and plenty of spice. It's...

This lemon garlic shrimp recipe highlights the naturally sweet flavor of shrimp with a sauce made with bright lemon, savory...

This pasta with shrimp and peppers recipe will transport your taste buds to the seaside coasts of Italy. It's spicy,...

Is cioppino a soup or a stew? It doesn't matter! This cioppino recipe teems with fish and shellfish swimming in...

The marinade for this dish makes the shrimp so flavorful, you won't even need a dipping sauce. Even those who...

If you're looking for a simple fish dish, make this Italian-inspired recipe that combines salmon, broiled grapefruit and a fragrant...

I feel the spirit of Julia Child when I make lemon-pepper salmon en papillote (in parchment). It’s the first French...

Shrimp with orzo and feta is light, fresh and ready in 30 minutes. With juicy tomatoes, garlic, lemon and fresh...

This is my "go to" recipe for quick dinners, family or guests. It's colorful, healthy, easy to prepare and absolutely...

For a cool salad on a hot summer day, I combine shrimp, corn, tomatoes and nectarines with a drizzle of...

No need to head to Mexico to enjoy Baja fish tacos. With strips of panko-coated mahi mahi, smoky adobo, lime...

I'm always up for new ways to cook salmon. In this dish, a sweet sauce gives the fish and green...

Great for a last-minute breakfast, brunch or lunch, this special frittata has a combination of crab and Swiss cheese that...

Shrimp tortellini is an easy and versatile pasta toss that comes that comes together in minutes. It's a satisfying meal...

Fish is a fast main course for a meal, and this baked haddock recipe takes less than 30 minutes to...

Our tuna burger will transform pantry staples into a simple yet tasty meal that's sure to become a regular in...

Tuna mushroom casserole is the umami powerhouse your weeknights need. It requires only a few pantry staples and can be...

Jambalaya is a traditional Louisiana dish, coming from our Spanish and French culture. Rice is the main ingredient, with different...

When you say "holiday tradition" around our house, this appetizer comes to mind immediately. Every winter, I make lots of...

The key to a successful seafood gumbo is threefold: a dark roux, the Cajun "holy trinity" and fresh seafood. You...

Here's a great combination of seafood and garden vegetables. Friends tell me that they like that it's so colorful and...