Cheese Recipes

Pretzels, chips and veggies all taste awesome with this creamy blend of salmon, cheese and herbs. Thanks to a food...

Dainty and light, these tartlets feature two of my favorites —lemon and cheesecake —in one yummy morsel. They look lovely...

These fruity kabobs are so refreshing on a warm day. They're also a quick and easy treat for get-togethers. —Kathleen...

My husband made sausage and veggie kabobs when we didn't have buns to make classic sausage bombers. Grill ‘em up,...

You can use your imagination to come up with other fillings, such as chives, a sprinkle of Parmesan cheese or...

The Yukon Gold potatoes my daughter shares from her garden make this soup incredible. Add some cheddar cheese and crisp...

My son and I love having a croque-madame (a fried egg atop our grilled ham and cheese) for lunch. If...

A creamy sauce flavored with cheese makes vegetables so much more appealing to my crowd. This holiday side dish will...

When we have company, arugula with brown rice is always on the menu. It’s my go-to pick for the potluck...

This dessert has a brownie base with a melt-in-your-mouth mint layer of chopped Andes candies. It's topped with a smooth,...

If you don't typically enjoy a side of Brussels sprouts at dinnertime, then this recipe will change your mind. It’s...

Whenever I go to an event, I'm always asked to bring this hot dip. Five types of cheese make it...

Bold, savory flavor from bacon, Stilton cheese and fresh garlic take mashed potatoes to a whole new level. This side...

Since we live in a rural area where there aren’t any restaurants to speak of, I thought it would be...

I first prepared an Italian-style cheese pie years ago. When I changed it up by adding a chocolate-hazelnut topping, it...

Shrimp and grits are a house favorite—if only we could agree on a recipe. I stirred things up with cheddar...

Sometimes the best thing about a cookie is the memories made. My daughter and I love to make and eat...

Who doesn't like mashed potatoes? Try this slimmed-down dish with any entree. —Janet Homes, Surprise, Arizona

This homemade pie has all the goodness classic Reuben sandwich in a form that will feed a crowd. It has...

I bake from scratch because I believe that love—and sweetened condensed milk—are the best ingredients. —Kathryn Work, Louisville, Kentucky

Cherry tomatoes and cucumber slices transform into these savory, bite-sized treats ideal for any gathering. —Judie Thurstenson, Colcord, Oklahoma

People may wonder when you found the time to make these crisp, flaky pinwheels—but they’re really quite easy to do....

I love eggplant and have many recipes that include it, but this one is my favorites. The cheeses and seasonings...

Lower in fat and calories than you might ever guess, these sweet bars couldn't be easier to whip up, boast...

Tiramisu is a classic dessert that everyone enjoys. For a more fall flavor, try this version, which features a creamy...

When my daughter was 4 months old, my husband and I hosted both of our families for Christmas dinner. I...

Wait for the oohs and aahs when you present this luxurious lemon cheesecake recipe. The lemon flavor gives it a...

Cooked shrimp become something more extraordinary when stuffed with blue cheese. The mild flavor has mass appeal.—Amy Dollimount, Glace Bay,...