Breakfast Burger
My husband is big on eggs and bacon, so I wanted to merge his breakfast favorites with a grilled burger...
Bistro Turkey Sandwich
As a turkey lover who can't get enough during fall and winter, I was inspired to come up with a...
Chicken Parm Sliders
These chicken parm sliders are just the thing for the big game, or the big party, or regular ol' dinner!...
Best Bread Pudding
Want to make the best bread pudding recipe for your friends and family? Ours is easy, decadent and filled with...
Pressure-Cooker Mini Teriyaki Turkey Sandwiches
Preparing the pulled turkey in a delicious teriyaki sauce for these snack-size sandwiches is a breeze using a pressure cooker....
Parmesan-Bacon Bubble Bread
When I needed to put some leftover bread dough to good use, I started with a recipe I often use...
Loaded Deli Sub Sandwich
When I can't decide between a turkey or roast beef sandwich, I go for both, then pile on fresh, crunchy...
French Onion Soup
This rich and comforting French onion soup recipe is surprisingly simple to make at home. And it rivals the soup...
Southwest Turkey Burgers
I made these turkey burgers with corn, green chiles and taco spice for my parents. They originally weren't sold on...
Honey and Ale Pulled Chicken Sliders
Score big with your guests with a little bit of sweet heat! This recipe works well for a football party—the...
Pesto Pull-Apart Bread
I combined some of my favorite flavors in an easy bread to complement our Italian meals. I make the pesto,...
Sausage, Kale and Squash Bread Pudding
Who said bread pudding has to be for dessert? I love to serve this for brunch or dinner when I...
Gourmet Grilled Cheese with Date-Bacon Jam
This sandwich doubles up on melty cheese, but the star of the show is the sweet and salty date-bacon jam....
Smoked Pimiento Cheese Crostini
Pimiento cheese has long been a favorite in our family, so these bite-sized appetizers are a treat! I add Worcestershire...
Toad in the Hole Bacon Sandwich
Switch up the cheese—pepper jack gives a nice kick—or use sliced kielbasa, ham or sausage in place of the bacon...
BBQ Chicken and Apple Bread Pudding
To me, bread pudding is the epitome of comfort food and it's simply too good to reserve only for dessert....
Fried Chicken and Pulled Pork Cornbread Poppers
These fun little apps are an instant conversation starter wherever they're served. We love them on game day, but they'd...
Thai Peanut Naan Pizzas
I'm a huge fan of Thai food, but don't always have the time to make it at home. To get...
Fruity Pull-Apart Bread
Who doesn't love to start the day with monkey bread? This skillet version is packed with bright berries and dolloped...
Baked French Toast
Any day is special when Mom makes one of her French toast recipes, like this do-ahead baked version. —Jill Baughman,...
Bagel Bread Pudding
This bagel bread pudding transforms cinnamon crunch bagels into a rich dessert with a silky vanilla custard and a brown...
Spinach and Feta Pinwheels
These spinach and feta pinwheels capture the classic flavors of spanakopita in an easy-to-assemble puff pastry roll.
Shiitake-Chicken Sliders
My husband and I love Asian cuisine. One of our favorite things to order at a Thai restaurant is chicken...
Roasted Chicken and Brie Holly Mini Bites
I got the idea for these appetizers from my favorite sandwich at a local restaurant—a symphony of sweet fig, roasted...
Chickpea ‘n’ Red Onion Burgers
When chilly days arrive and we retire the grill to the garage, I bake a batch of chickpea veggie burgers....
Bacon & Cheese Filled Loaves
When I entered this bread for a Los Angeles County Fair contest...and I won third place! The braided, soft bread...
Seeded Honey-Wheat Bread
I usually have to double this recipe—so full of poppy and sunflower seed flavor—because it goes so fast in my...
Turkey Pesto Sandwich
This turkey pesto sandwich has everything you crave for lunch: savory turkey, aromatic pesto, garden-fresh vegetables and gooey melted cheese.
English Muffin Pizza Joes
This recipe is a creation of mine that resembles the traditional sloppy joe sandwich. I like to prepare it whenever...