Recipes with Breads

Our bread recipes are great for any occasion. Whether it’s a sweet comforting breakfast bread or a satisfying sandwich loaf, we’ve got you covered!

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    Toffee-Pear Crisp Bread Pudding

    My son loves pear crisp, but one night I was making bread pudding. He asked if I could make both....


    Grilled Stuffed Turkey Burgers

    You'll get a burst of flavor with every bite of these hearty burgers. Not a fan of ground turkey? This...


    Oven French Toast with Nut Topping

    Baked French toast makes a special morning brunch so easy! —Donna Justin, Sparta, Wisconsin


    Caramel Apple Strata

    If you're planning to host a breakfast or early brunch, you'll appreciate this overnight strata. It works perfectly as your...


    French Dip au Jus

    I created this because so many French dip recipes seem bland or rely on a mix. The sandwich and au...


    Apple Bread Pudding with Caramel Sauce

    This apple bread pudding with caramel sauce has been in my life for a long time. It's a family fave...


    Pumpkin Cranberry Bread Pudding

    Savor your favorite fall flavors with this scrumptious bread pudding, served warm with a sweet vanilla sauce. Yum! —Judith Bucciarelli,...


    Homemade Croutons

    With its bold seasoning mix, this basic homemade croutons recipe makes croutons light years better than any you'd buy from...

    Fiesta Tuna Salad Sandwiches

    Sometimes I make a tuna melt out of this sandwich and serve warm. The tuna salad spread is also yummy...


    Buffalo Chicken Sandwiches with Bacon

    I love grilling chicken because it's a healthier choice. I put my "Joe-style" twist on this sandwich with a spicy-sweet...


    Three-Cheese Fondue

    I got this easy recipe from my daughter, who lives in France. It’s become my go-to fondue, and I make...


    Breakfast Tortas

    Wondering how to make tortas? My hubby likes these ciabatta rolls served with pickled jalapenos. Try substituting leftover taco meat,...


    Black-and-Blue Pizzas

    Here, blue cheese, shiitake mushrooms and blackened seasoning blend lend a tasty change to traditional pizza. Add a mixed green...


    Catfish Po’Boy

    Tender fillets of hot and crispy fried catfish pair with cool, spicy Cajun coleslaw in our catfish po'boys. These overstuffed...


    Grilled Italian Sandwiches

    I made this for a family gathering and everyone raved about it. It's a fun recipe to grill for a...


    Pizza Crescent Ring

    Pizza and crescent rolls combine to make this family-friendly and game day-ready pizza crescent ring.


    Layered Mediterranean Dip with Pita Chips

    Not your ordinary layer dip, the bold combination of hummus and Greek yogurt will be a new most-requested recipe at...

    Beefy French Onion Potpie

    I came up with this dish knowing my husband loves French onion soup. It makes a perfect base for the...


    Waldorf Turkey Pitas

    Living in New York City means not having a lot of time to prepare meals. This recipe is quick, easy...


    Mini Teriyaki Turkey Sandwiches

    Preparing the pulled turkey in a delicious teriyaki sauce for these snack-size sandwiches is a breeze using a slow cooker....


    Breaded Pork Tenderloin

    Breaded pork tenderloin is an ideal meal for families. It's sophisticated enough for adults, but still appeals to the kids...


    Mushroom Pear Melts

    I really like mushrooms with cheese. Add pears, broil away and you have got a scrumptious open-faced sandwich. Serve with...


    Viva Panzanella

    Add some white beans, and suddenly the traditional Italian bread and tomato salad is filling enough to stand on its...

    Greek Sloppy Joes

    Feta is one of my favorite kinds of cheese. It's delish in a burger, but it truly shines in this...


    Southwestern Eggs Benedict with Avocado Sauce

    I frequently make this spicy spinoff of classic eggs Benedict for my husband, who loves breakfast. I like the heat...


    Greek Beef Pitas

    A local restaurant that's famous for pitas inspired me to make my own Greek-style sandwiches at home. Feel free to...


    Chicken Club Pizza

    A co-worker shared how to replace pizza crust with crescent rolls. I used that idea to turn an awesome sandwich...


    Shrimp Sandwich

    A hollowed-out bun lets you get more juicy shrimp and creamy dressing in each bite of this shrimp sandwich. The...


    Savory Sausage Stuffing

    This slowcooker sage sausage stuffing makes enough for 16 people and needs just 30 minutes of prep time.