Horseradish-Mustard Sauce for Corned Beef
Total Time
Prep/Total Time: 5 min.
Yield
10 servings
When you have a strong Irish heritage and a son named Patrick, you can't help but make a big fuss on March 17! This zesty sauce is the perfect accompaniment to corned beef. —Denise Bender, Bayville, New York
Ingredients
- 1 cup sour cream
- 2 tablespoons prepared horseradish
- 2 tablespoons prepared mustard
Directions
- In a small bowl, combine the sour cream, horseradish and mustard. Serve with corned beef.
When you have a strong Irish heritage and a son named Patrick, you can't help but make a big fuss on March 17! This zesty sauce is the perfect accompaniment to corned beef. —Denise Bender, Bayville, New York
Recipe Creator
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