Dishes and Beverages

I like to use a second slow cooker to keep the tortillas warm and pliable when I serve these hearty...

If you prefer chunky soup, skip the blender step in the recipe and stir the cheese and cream into the...

Marinated artichokes, celery and green pepper are wonderful additions to this hearty spaghetti sauce. Don’t be afraid of leftovers—this tangy...

Poodle skirts may be out, but the old-fashioned ice cream soda our Test Kitchen concocted is still a simply perfect...

This beautiful peach dessert makes the kind of impression a cook dreams about. Making the meringues a day ahead speeds...

Because peaches and tomatoes are in season at the same time, I like to blend them into a cool, delicious...

Our summer-perfect pasta features baby spinach, cherry tomatoes and crisp bacon tossed with a tangy balsamic vinaigrette. —Taste of Home...

This seasonal salad will be a hit at any gathering. It’s also easy for weeknights; just halve the recipe. —Beth...

Sometimes I make a tuna melt out of this sandwich and serve warm. The tuna salad spread is also yummy...

Canning spaghetti sauce is a delicious way to preserve garden-fresh tomatoes. Here's how to can spaghetti sauce in a water...

Every slice of this creamy cheesecake is a standout. The classic pairing of chocolate and coffee is sure to please...

You can enlist little hands to help position the antlers, eyes and noses on these adorable, crisp reindeer cookies. —Pat...

My mother Esther created this recipe, and I've been making the cookies in her honor every Christmas since then. People...

We had these satisfying campfire bundles at a friend's house for dinner and loved the simplicity of this great summer...

My bright and hearty soup features an unusual blend of ingredients, including okra, kale and black-eyed peas. No kale on...

One night I didn’t have any noodles for my chicken soup, so I gave it a twist with wonton wrappers....

Make a mouthwatering peanut chicken stir-fry with rice noodles, strips of chicken and a medley of colorful vegetables. This wholesome...

These Hawaiian meatballs are cooked low and slow until they're rich in flavor.

This recipe has been a family favorite for many years. It’s great served with Spanish rice and refried beans. Cilantro...

These hummingbird cupcakes feature all the banana and pineapple flavor of the traditional southern dessert in hand-held form.

Mini pumpkin pies are heavenly bites of goodness bursting with the cozy, warm flavors of fall. If you are in...

Olive fans will love this dip. It's cheesy and full of beef and beans. It could even be used as...

With just a few ingredients and minimal prep, this party-pleasing seafood cheese dip brings big flavor and serious scoopability.

I adapted a pork and squash stew recipe using tomatoes and southwestern-style seasonings. My husband and sons loved it, and...

Thai cuisine features flavors that are hot and sour, salty and sweet. This one-dish pork satay balances all of them...

A wonderful sweet and spicy aroma wafts from the slow cooker as this fragrant and flavorful chai tea cooks. —Crystal...

I love grilling chicken because it's a healthier choice. I put my "Joe-style" twist on this sandwich with a spicy-sweet...

You can use any type of stone fruit in this pie. I love combining white peaches with sour cherries! —Crystal...

This pumpkin cheesecake brownie recipe takes the best part of a fudgy brownie, a pumpkin pie and a cheesecake and...