Fresh Herb Rub
This rub is a combination of many different recipe. Not only you can use as a rub for meat but...
Blushing Peach Jam
My husband, son and I live on 10 acres where we tend a large garden and acres of pumpkins. We...
Cherry-Raspberry Jam
When sour cherries and red raspberries are in season, I always freeze some with this recipe in mind. I've been...
Cinnamon Plum Jam
When I share this slightly sweet jam with family and friends, it disappears quickly. Through the years, I've learned to...
Country Sausage Gravy
The men in my family love this truly country breakfast dish because of its hearty flavor. I love it because...
Maple Butter
My family loves the flavor of French toast in the morning. So for a little variety, we like to replace...
Sawmill Gravy
I thought everyone knew how to make sawmill gravy until my husband, George, and I served it for a breakfast...
Rhubarb Raisin Marmalade
At a retreat in the foothills of the Canadian Rockies, I sampled a marmalade combining rhubarb and raisins. I loved...
Rhubarb Ketchup
I received this recipe from a friend about 15 years ago. It's a nice surprise for ketchup lovers, and so...
Rhubarb Relish
As surprising as it is easy to prepare, rhubarb relish is a tangy, spiced and savory condiment that can be...
Orange and Cranberry Relish
I always include this delicious cranberry-orange relish as part of our special Christmas Eve dinner.
Herb Butter
This savory butter makes a thoughtful and versatile gift at holiday time. It's great spread on French bread or chicken...
Spicy Mustard
When I make this mustard, I add fresh horseradish from our garden and vinegar seasoned with homegrown tarragon. —Joyce Lonsdale,...
Pear Raspberry Jam
I give this sweet and tangy jam as a Christmas gift. In this part of the country, pears and raspberries...
Gooseberry Chutney
My husband is especially fond of this chutney with our holiday ham—it has a wonderful zesty flavor he enjoys.—Jane Larter,...
Spicy Chili Seasoning Mix
"Having the seasonings mixed up in advance makes stirring up a batch of chili a breeze," suggests Mary Henderson of...
White Sauce Mix
"I keep this mix handy in my fridge so when I'm in a hurry, there is less measuring and fewer...
Dandelion Jelly
I have made this jelly for many years. It has a wonderful honey taste and friends and family are always...
Jelly Roll Cake
Twice I've won first place at our county fair with this recipe. I enjoy trying new recipes and cooking for...
Rice Seasoning Mix
"With rice and this mix on hand, you can whip up a tasty side dish whenever you need one," says...
Clover Honey
This recipe comes from my mother-in-law, Myrtress Harrington, who enjoyed the pretty golden spread over pancakes, French toast and breakfast...
Jalapeno Cranberry Jelly
The thing that inspires most of my recipes is getting an item that I don't know what to do with...
Low-Fat Tartar Sauce
"I like to whip up a batch of this creamy tartar sauce whenever I plan to serve fish or seafood,"...
Simple Maple Barbecue Sauce
This simple sauce makes grilling a breeze.
Cherry Sauce for Ham
"I often whip up this simple topping to pour over ham at church dinners," Tess Krumm comments. "It's long been...
Strawberry Syrup
"This pretty berry-flavored syrup is scrumptious, especially on homemade waffles," writes Sarah Carpenter of Trumansburg, New York. "Since I began...
Pineapple Kiwi Jam
Pineapple, kiwi and a hint of lime blend nicely in this unique combination. It’s especially good slathered on biscuits. —Sondra...
Onion Soup Mix
Keep homemade onion soup mix in the pantry for onion dip, roasted vegetables and, of course, soup.
Kettle Gravy
This recipe can be used to thicken pan juices that form when meats are braised or cooked in a covered...