Quinoa Tabbouleh
When my mom and sister developed several food allergies, we had to modify many recipes. I substituted quinoa for couscous...
Spiced German Cookies
These buttery spice cookies are a cross between sugar cookies and gingerbread, creating the best of both worlds. —April Drasin,...
Creamy Chicken Gnocchi Soup
I tasted a similar soup at Olive Garden and wanted to see if I could re-create it myself at home....
Spicy Fresh Seafood Cioppino
Using prepared pasta sauce makes this hearty and hot one-pot dinner a cinch. —Doris Mancini, Port Orchard, Washington
Tuscan-Style Chicken
I found this Italian-style chicken recipe in a magazine and tweaked it to my family's tastes. I have taken it...
Citrus Gingerbread Cookies
Orange and lemon zest give gingerbread cutouts a refreshing twist. Brushing a honey glaze over the top adds a subtle...
The Best Eggplant Parmesan
I love eggplant and have many recipes that include it, but this one is my favorites. The cheeses and seasonings...
Molasses Cookies with a Kick
Here’s my go-to combination of ingredients for the best spice cookies. They’re a natural for fall, but I make them...
Gingerbread Country Church
This gingerbread house is a fun and tasty Christmas craft the whole family will enjoy putting together! —Taste of Home...
Smoky Chicken Nachos
What's game day without can't-stop-munching nachos? Featuring layers of crunchy tortilla chips, black beans and a creamy, smoky chicken mixture,...
Vegetable Pad Thai
Classic flavors of Thailand abound in this fragrant and flavorful dish featuring peanuts, tofu and noodles. New to tofu? It...
Italian Beef and Shells
A veggie and pasta combo makes a hearty entree that comes together easily. Wine lends an extra touch of flavor...
Mexican Stuffed Peppers
This nutritious yet economical summer meal makes the most of my home-grown peppers. I like to top it with sour...
Cranberry Walnut Biscotti
A chocolate drizzle lends extra sweetness to biscotti loaded with walnuts and dried cranberries. —Joan Duckworth, Lee's Summit, Missouri
Spicy Chunky Salsa
Vinegar adds a refreshing tang to this sweet tomato salsa. It's wonderful as is, but for more heat, leave in...
Easy Pasta Salad for a Crowd
Spinach, peppers and onions mingle with tangy feta cheese in this simple pasta salad. Feel free to make it ahead...
Thai Chicken Pasta
I try to buy fresh chicken when it’s on sale. I cook a big batch in the slow cooker, then...
Shredded Pork Burritos
This pork roast is slow-cooked with savory and sweet ingredients, including a can of cola, to create tender shredded pork...
Hearty Meatless Minestrone
A friend gave me this quick, healthy recipe, and it's oh-so-tasty. It makes a big batch and is great for...
Chocolate Pistachio Biscotti
Chocolate, pistachios and cranberries make a dramatic, delicious trio. Introducing the cranberries to this recipe added tartness, texture and color,...
Pumpkin Scones with Berry Butter
These delightful scones are perfect on a cold winter day with a steaming hot cup of coffee. They also make...
Tuscan Pork Stew
Tender chunks of pork slowly cook in a nicely seasoned, wine-infused sauce. Add some crushed red pepper flakes to this...
Hearty Pasta Fagioli
Here's a convenient spin on a classic Italian favorite. Spaghetti sauce and canned broth form the flavorful base. —Cindy Garland,...
Mexican Chicken Chili
Corn and black beans give this satisfying chili a Mexican flair that the whole family will love. Adjust the pepper...
Italian Muffuletta
I first made this hearty sandwich for my husband, friends and family who were helping to build our deck. It...
Pizza Noodle Bake
Here’s a family-pleasing casserole that comes together in a snap, making it perfect for a weeknight meal. Double the recipe...
Sausage Zucchini Skillet
I began serving a version of this dish as a side with grilled salmon. I added sausage and rice—or noodles—to...
Italian Garden Frittata
I like to serve this pretty frittata with melon wedges for a delicious breakfast or brunch. —Sally Maloney, Dallas, Georgia
German Noodle Bake
This is a recipe I serve each year for my holiday open house because everyone looks for it. Store-bought noodles...