Slow-Cooker Spanakopita Frittata Sandwiches
Years ago my husband and I took a cruise through the Greek islands for our 10th anniversary. Delicious and nutritious...
Lemon Macarons
These light and airy lemon macarons are perfect for special occasions or to give as gifts. —Josh Rink, Milwaukee, Wisconsin
Red Wine and Coke Might Be Our New Favorite Easy Cocktail—Here’s How to Make This...
Mixing vino and Coca-Cola may sound weird, but the kalimotxo is a cocktail that's better than the sum of its...
Strawberry Macarons
Our detailed step-by-step directions and insider macaron-making tips will help you make the best strawberry macarons ever.
How to Make Sugo, an Authentic Italian Tomato Sauce
Sugo is a simple tomato sauce used in a number of dishes like pasta al pomodoro or as a...
Veggie Frittata
I was impressed with myself that I could omit dairy and still create something so good! Use any vegetables in...
Greek Easter Bread
Try your hand at making a beautiful loaf of Greek Easter bread for a traditional addition to your Easter spread...
Chicken Cabbage Soup
Discover the ultimate comfort food with our chicken cabbage soup recipe. Packed with tender chicken, fresh vegetables and flavorful herbs,...
Lilly’s Italian Fudge Totos
For many years, I tried to find a good recipe for this Italian cookie. With tips from fellow bakers and...
Spanish Chicken Soup
Spanish chicken soup is packed with flavor from vegetables, seasoning and chicken cooked with the bones in. It's filling and...
What Is Sunday Gravy?
An invitation to come over for Sunday gravy is simply an offer you can't refuse.
How to Make the Steak and Kidney Pie That’s Served at Hogwarts
For a taste of Hogwarts, dive into a hearty, comforting slice of this traditional British steak and kidney pie.
Pressure-Cooker Penne with Meat Sauce
This pressure-cooker pasta is delicious and super easy. I like to serve it with a chopped salad and Italian dressing....
Ronzoni Pastina Was Recently Discontinued and People Are Seriously Upset
Ronzoni's beloved pastina will cease production, much to the dismay of fans
Cowboy Pasta
Hearty, savory and easy to enjoy, cowboy pasta will satisfy all the big eaters in the house.
What Is Chestnut Flour and What Can You Make With It?
This Tuscan specialty flour is an excellent gluten-free alternative, particularly for pasta.
Why We’re Obsessed With ‘Nduja, the Spreadable Salami
This is the spicy, secret ingredient you need to bring some zing to your holiday charcuterie board
Duck with Brandy Bing Cherry Sauce
Elegant, delicious and colorful, this French duck dish is perfect to serve for special occasions. —Francine Lizotte, Langley, British Columbia
How to Make Crackly, Chewy Amaretti Cookies
Almond lovers will go nuts for these chewy Italian amaretti cookies. An added bonus? They're gluten-free!
Sicilian Pizza (Sfincione)
My favorite pizza from childhood is still my favorite today. The crunchy bread-crumb topping sets it apart from its American...
Christmas Macarons
Win the award for prettiest holiday cookies when you make these artful Christmas macarons. Classic vanilla, hot chocolate, peppermint and...
Cheese Crisps
It's so easy to make a batch of cheese crisps—and they are crunchy low-carb heaven.
Bertolli® Penne Beef Bake
The hearty pasta bake is rich with tomatoes, beef and cheese, perfect for weekend entertaining but also easy enough for...
Dijon-Parmesan Mayonnaise
Dijon mustard and grated Parmesan add just the right tang to mayonnaise. Try using this recipe on a sandwich, in...
Prosciutto Shrimp with Tropical Mango Salsa
Prosciutto and melon are a quintessential pairing. I took things a few steps further by adding an assortment of other...
Fried Lasagna
One of my favorite dishes at Olive Garden is their fried lasagna. On a whim, I tried to recreate it...
Copycat Cheesecake Factory Shrimp Scampi
Indulge in succulent shrimp, perfectly cooked pasta and a rich, buttery garlic sauce with this homemade shrimp scampi that rivals...
Keto Lasagna
This keto lasagna uses deli meat instead of noodles, and you’ll barely taste the difference.