Asia

Need a salad idea that's not boring? Mix crunchy, fresh veggies with crispy chow mein noodles and shredded chicken for...

Chicken katsu is a juicy, crispy chicken dish that's simple and quick to make at home. It's like a Japanese...

What makes Japanese fried chicken (chicken karaage) so unbelievably crispy? Frying it twice! The marinated chicken thighs stay extra juicy...

When I was pregnant with my last child, the only thing I wanted was sushi—but pregnant people aren't supposed to...

This is an easier take on the sesame chicken wonton tacos from Applebee's. I made these recently for the big...

From simmering the coconut milk to preparing the Thai aromatics, this tom kha gai recipe will keep you on your...

Plated with rice and crunchy, stir-fried vegetables, this sesame chicken recipe makes homemade Chinese dishes taste just like they do...

If you're looking for a quick and nutritious dinner, give this miso salmon recipe a try. It's easy, flavorful and...

Fried and then coated in a sticky sauce, this General Tso's chicken recipe is an easy way to make your...

Emma Lovewell, New York, New York

What makes this dish so unbelievably crispy? Frying it—twice!

Do you have the best chili crisp in your cupboard? Our pros sampled 12 options to find the right jar...

Filipino macaroni salad, packed with ham, chicken and pineapple, and studded with raisins, gives the American-style version of pasta salad...

Meltingly tender meat topped with crispy, savory cracklings: That's crispy pork belly! Here's how easy it is to make this...

Skip the takeout order and make this 30-minute Chinese chicken with garlic sauce recipe at home. It'll take the same...

This slow-cooker Korean beef recipe is extremely versatile and a cinch to prepare. Serve it over steamed rice or wrap...

This ramen stir-fry is perfect for using up veggies that you have in your refrigerator. The total amount should be...

Korean corn dogs are a treat that everyone deserves to enjoy!

Homemade chicken ramen goes a long way. It's easy to whip up for a weeknight dinner when you're feeling under...

Here's an hour-and-a-half version of the legendary eight-plus-hour <i>bo ssam</i> lettuce wraps. The Korean-inspired barbecue sauce provides a savory backdrop...

This recipe combines my Chinese roots with the southern-style fried chicken I've eaten over the past few years in Oklahoma....

This was one of the first chicken recipes I prepared for my husband more than 54 years ago. His exclamation?...

This restaurant-quality vegan ramen has a silky, umami-rich broth, colorful vegetables and seared tofu.

Need a shortcut for homemade stir-fry? Snag a bottle of store-bought teriyaki sauce. Our Test Kitchen loved Panda Express and...

It only takes an hour to make the quick version of our shoyu ramen recipe. But if you have the...

Kick up the heat of your store-bought noodles with this simple spicy ramen recipe.

Rich but still light, miso ramen delivers comfort in a bowl. Topped with fresh chewy noodles, seasonal vegetables and an...

Looking for extra comfort in your bowl of ramen? Toss in a slice (or two) of American cheese to make...

These San-Francisco style noodles are a American mashup of Vietnamese and Italian cuisine