Asia

There's a good chance you've never tasted it, even if you love sushi! What is wasabi, anyway? Learn everything you...

Learn how to make spring rolls that are fresh, crunchy and delicious. It's easier than you think!

Who needs takeout when you have this easy pad thai recipe? We make this version with pork tenderloin, but you...

Traditional Chinese fried dumplings are as fun to make as they are to eat. We'll walk you through the recipe.

There's no need for takeout with these amazing recipes for pot stickers, samosas, wontons and more.

Naan bread isn't just for eating with curry. This versatile Indian flatbread can be used in creative recipes with naan...

This air-fryer egg roll recipe is a version of the tasty Chinese-American classic that's easier to make at home than...

Make these tasty Thai meatballs for an unexpected game-day snack. Made with ground chicken for a neutral protein, they'll be...

Why is wagyu beef so expensive at a steakhouse, and is it even worth it? Is your money better spent...

Skip the takeout and make these crispy, golden chicken samosas at home! Packed with spiced ground chicken, potatoes and peas,...

Our easy Korean kimchi fried rice recipe bulks up leftover white rice with spicy, pungent kimchi. When topped with a...

Throughout Vietnam there are many kinds of soups, “canh,” served all year long. I particularly love enjoying this warm, flavorful...

This is the quickest, easiest way to get a healthy meal on the table. It takes less than 30 minutes,...

Once you learn the basics of how to make fried rice, you can easily whip up any of these...

Forget ordering takeout and whip up these delicious vegetarian Asian recipes. Each recipe for stir-fry, dumplings, miso soup and lo...

I really love pad kee mao and was inspired to try my recipe in the slow cooker on a really...

My whole family loves this Szechuan chicken. My husband prefers it without peppers, but he is happy to let others...

This easy ginger potato dish is so flavorful. Make it even faster by cooking the potatoes ahead of time or...

This tandoori chicken recipe is easy for weeknights since it bakes in one pan, but it is also special enough...

My version of the classic Vietnamese sandwich combines the satisfying flavor of chicken sausage with tangy vegetables pickled in rice...

I just love this black pepper chicken recipe, and the aroma is out of this world! The dish is slightly...

This is a delicious moo shu pork recipe that I adapted to meet our family's tastes. Cutting the ingredients into...

With egg whites and minimal oil, our easy shrimp egg foo yong recipe is lighter without skimping on flavor.

Make restaurant-worthy Thai food at home with recipes for all of your favorites, including Pad Thai, lettuce wraps, saucy noodles...

P.F. Chang's is delicious, but the bill can get pretty pricey if you're not careful. That's where these budget-friendly recipes...

Here's everything you need to know about spicy-sweet cardamom, including how the flavor varies by the color of the seed,...

I love banh mi sandwiches but wanted to make them a little easier to serve for a party. These skewers...

The tandoori-style spices in this chicken give it a bold flavor that’s so hard to resist. It tastes incredible tucked...

This tasty vegetarian stew lets you take a break from meat. Adding the cream at the end gives it a...