Cooking Style

Chicken tinga tacos are packed with saucy, spicy chicken. Top them with your favorite fresh herbs, Mexican cheeses and more.

This popular magic cake has three distinct layers and requires only six ingredients to make. It disappears fast, too, just like...

These bakery-style cookies and cream cookies bake up thick and chewy with crisp edges, melty chocolate pockets and bold Oreo...

These chewy raspberry cookies incorporate real fruit for a vibrant pop of flavor in every bite.

This no-bake horchata icebox cake has the perfectly creamy combination of cinnamon and vanilla, just as you'd find in a...

The sgroppino is a lemony sipper made with sorbet, vodka and Prosecco. It's bright, boozy and bubbly—making it a perfect...

Chewy, fudgy and packed with colorful candy crunch, these M&M's brownies are the ultimate treat for any occasion.

This shaved ice recipe is all about making it your own! The tiny pieces of ice melt harmoniously with fresh...

I'm taking you back in time with these classic cheesy, saucy shells. This updated version is bursting with flavor, thanks...

Ube (pronounced oo-bay) is a root vegetable that's popular in Southeast Asia. You might know it as a purple sweet...

Giada de Laurentiis's lemon raspberry sheet cake is the ideal summer dessert. It's easy, seasonal and absolutely beautiful on a...

I developed this recipe for the Taste of Home Test Kitchen. It's our signature chocolate chip cookie that's big, thick...

Grilled stuffed zucchini is filled with a light and savory blend of sauteed vegetables, breadcrumbs, melty cheese and fresh mint.

This retro brown bag apple pie features a flaky double crust and a spiced apple filling. Baking it in a...

With notes of orange zest and an Aperol glaze, these Aperol spritz cookies are inspired by the popular summer cocktail.

Mastering the lattice pie crust will turn you into a pie-making pro. We'll show you how with step-by-step pictures and...

Save this beef pot pie recipe for chilly nights. The generously meaty filling will warm you right up.

The savory flavors and crunch of a classic BLT sandwich are combined with creamy avocados to make tasty BLT guacamole.

This cranberry curd tart features a nutty pecan-oat crust filled with a vibrant cranberry-orange filling and sparkly sugared cranberries.

As its name implies, this Tex-Mex flavored firecracker casserole explodes with the spicy, savory flavors of the Southwest.

From veggie wraps and warm soups to crisp salads and cozy pastas, these quick vegetarian meals use fresh, flavorful ingredients...

Craft no-bake Max Nutter Butters with pretzel horns, molded caramel ears and candy eyes. They're quick to assemble, playful to...

Allow me to introduce you to smash chicken Caesar tacos. Make this recipe once, and you’ll be adding it to...

Freeze, store and bake cookie dough all in one tray? We tried The Cookie Tray by Souper Cubes to see...

These tropical cocktail cookies are a fun twist on a classic sugar cookie. The dough is infused with shredded coconut...

Fans of Uno Pizzeria and Grill rejoice! This copycat Uno rattlesnake pasta recipe perfectly replicates the cheesy, creamy and spicy...

These Dubai chocolate Rice Krispies treats are the perfect combination of nutty, sweet, crunchy and chewy.

Peach cobbler cheesecake is a statement at summer get-togethers. It’s a labor of love, so prep it a day before...

When you can’t get enough of banana bread, try these vegan banana muffins too. Go the extra-sweet way by adding...