Cinnamon Praline Nuts

Total Time:Prep: 10 min. Bake: 20 min. + cooling

By Taste Of Home Editorial Team

Recipe by Amy Miller, Holstein, Iowa

Tested by Taste of Home Test Kitchen

Updated on Jul. 25, 2023

Take these crunchy bites anywhere! Serve them at your holiday party, wrap up a batch for your favorite hostess, or sneak some for a midnight snack. They'll get gobbled up so quickly that you'll want to make several batches! —Amy Miller, Holstein, Iowa

TEST KITCHEN APPROVED

Cinnamon Praline Nuts

Yield:3 cups
Prep:10 min
Cook:20 min

Ingredients

  • 1/2 cup packed brown sugar
  • 1/3 cup heavy whipping cream
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon grated orange zest
  • 1/4 teaspoon ground nutmeg
  • 2 cups pecan halves
  • 1 cup walnut halves
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Directions

  1. Preheat oven to 350°. In a large bowl, mix the first 5 ingredients until blended. Add pecans and walnuts; toss to coat.
  2. Transfer to a greased baking sheet. Bake 20-25 minutes or until toasted, stirring twice. Cool completely. Store nuts in an airtight container.
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