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Chicken & Waffles

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Total Time:Prep/Total Time: 25 min.

By Taste Of Home Editorial Team

Recipe by Lisa Renshaw, Kansas City, Missouri

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Published on Jan. 17, 2025

My first experience with this dish sent my taste buds into orbit. I first made this chicken and waffles recipe into appetizers, but we all love them as a main course too. —Lisa Renshaw, Kansas City, Missouri


Test Kitchen tip
  • For a spicy southern twist substitute peach preserves instead of the honey.

    • Chicken & Waffles

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    Yield:4 servings
    Prep:5 min
    Cook:20 min
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    Ingredients

    • 12 frozen crispy chicken strips (about 18 ounces)
    • 1/2 cup honey
    • 2 teaspoons hot pepper sauce
    • 8 frozen waffles, toasted
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    Directions

    1. Bake chicken strips according to package directions. Meanwhile, in a small bowl, mix honey and pepper sauce.
    2. Cut chicken into bite-sized pieces; serve on waffles. Drizzle with honey mixture.

    Nutrition Facts

    1 serving: 643 calories, 22g fat (3g saturated fat), 32mg cholesterol, 958mg sodium, 93g carbohydrate (39g sugars, 6g fiber), 21g protein.
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