Here’s an ooey-gooey treat that’s just right for campfires and cookouts. —Josh Carter, Birmingham, Alabama
Cherry-Chocolate Pudgy Pie
Ingredients
- 2 slices white bread
- 3 tablespoons cherry pie filling
- 1 tablespoon chopped almonds
- 1 tablespoon semisweet chocolate chips
Directions
- Place 1 slice of bread in a greased sandwich iron. Spread with pie filling; top with almonds, chocolate chips and remaining bread slice. Close iron.
- Cook over a hot campfire until golden brown and heated through, 3-6 minutes, turning occasionally.
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