Caramel Apple Bar

Total Time Prep: 25 min.
Yield 8 servings
Make this caramel apple bar the centerpiece for all your seasonal soirees. The artfully arranged board makes it easy to swirl, dunk and decorate fall's favorite fruit.

Ingredients

  • DIPS:
  • 8 medium apples (Granny Smith, Honeycrispy, Gala), whole and sliced
  • 2 cups caramel apple dip
  • 1 cup cream cheese fruit dip
  • TOPPINGS:
  • 1 cup crushed mixed nuts
  • 1 cup M&M's minis
  • 1 cup miniature marshmallows
  • 1/2 cup miniature semisweet chocolate chips
  • 1/2 cup dried cranberries
  • 1/4 cup sprinkles
  • DIPPERS:
  • 1 sleeve graham crackers
  • 1/2 package pretzel rods
  • Popcorn balls
  • Wooden skewers, for dipping

Directions

  1. On a large platter or cutting board, arrange apples, dips, toppings and dippers. Arrange wooden skewers on the side for dipping apples.

Nutrition Facts

1 serving: 1018 calories, 42g fat (14g saturated fat), 20mg cholesterol, 1052mg sodium, 155g carbohydrate (106g sugars, 8g fiber), 13g protein.

This caramel apple board cuts apples into slices, so you can try a bunch of different topping combinations instead of committing to one or two for a whole apple. —Sarah Fischer, Milwaukee, Wisconsin
Recipe Creator