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Blueberry Fruit Dip

0 | 0 Reviews
Total Time:Prep/Total Time: 10 min.

By Taste Of Home Editorial Team

Recipe by Renee Sevigny, Wayland, Michigan

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Oct. 20, 2022

This fruit dip makes a great snack for my kids. What could be better after a long day at school? —Renee Sevigny, Wayland, Michigan

TEST KITCHEN APPROVED

Blueberry Fruit Dip

0 | 0 Reviews Add your review
Yield:1 cup
Prep:10 min
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Ingredients

  • 4 ounces cream cheese, softened
  • 1/2 cup confectioners' sugar
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon lemon juice
  • 1/2 cup fresh blueberries
  • Assorted fresh fruit, graham crackers and/or cookies
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Directions

  1. In a small bowl, beat the cream cheese, confectioners' sugar, cinnamon and lemon juice until smooth. Fold in blueberries. Serve with fruit, crackers and/or cookies.

Nutrition Facts

2 tablespoons: 84 calories, 5g fat (3g saturated fat), 16mg cholesterol, 42mg sodium, 9g carbohydrate (8g sugars, 0 fiber), 1g protein. Diabetic Exchanges: 1 fat, 1/2 starch.
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