Baked Cranberry Relish

Total Time:Prep: 5 min. + chilling Bake: 1 hour

By Taste Of Home Editorial Team

Recipe by Anita Curtis, Camarillo, California

Tested by Taste of Home Test Kitchen

Updated on Sep. 09, 2022

"Orange marmalade and walnuts make this chilled cranberry sauce a delightful change from the ordinary," assures Anita Curtis of Camarillo, California. With just five ingredients, it's a simple dish that adds festive color to the table.

TEST KITCHEN APPROVED

Baked Cranberry Relish

Yield:6-8 servings
Prep:5 min
Cook:1 hour

Ingredients

  • 4-1/2 cups cranberries
  • 1-1/2 cups sugar
  • 1 cup chopped walnuts, toasted
  • 1 cup orange marmalade
  • 2 tablespoons lemon juice
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Directions

  1. Toss cranberries and sugar; place in a lightly greased 2-qt. baking dish. Cover and bake at 350° for 1 hour. Stir in walnuts, marmalade and lemon juice. Refrigerate.
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