Pink Pina Colada
Break out your blender and find some tiny umbrellas! This pink pina colada recipe provides a taste of the tropics...
Pickle-Brined Chicken
Use up that leftover juice from the jar and make pickle-brined chicken. It's tender, juicy and lightly flavored with the...
Elvis Presley Cake
Elvis Presley cake is a pineapple lover's dream. The sweet pineapple layer and rich cream cheese frosting with chopped pecans...
I Tried the New Sprite + Tea, and It’s About to Become the Drink of the Summer
Inspired by the 2023 viral TikTok recipe, Coke's new Sprite Tea is a seriously satisfying soda.
This Is Every Cucumber Recall Linked to the Current Salmonella Outbreak
Check the label on store-bought vegetable trays, salads and sushi.
Queen Elizabeth Cake
Queen Elizabeth cake is a Canadian dessert worth making at home. It's rich with dates and topped with a broiled...
Here’s Why the Brand-New Frosty at Wendy’s Won Me Over
I didn't think Wendy's could improve on the original Frosty. I was wrong.
Shockingly Valuable Vintage Spice Jars to Look for at the Thrift Store
Sugar, spice and how to tell what's worth the sticker price.
How to Properly Clean Thrifted Dishes So You Don’t Ruin Them
Beautiful vintage dishes and glassware are fun to find at the thrift store, but what's the safest way to wash...
Bruno Mars’s Favorite Meal Is This Filipino Dish His Mom Makes
A nostalgic, comforting classic tops the charts for this Grammy-winning star.
This is What Queen Elizabeth Fed Her Corgis (and It’s Not Dog Food)
The royal dogs get a full culinary experience.
I Tried the Starbucks Horchata Shaken Espresso—Here’s My Honest Opinion
The ever-popular Starbucks Shaken Espresso has gotten yet another upgrade.
I Ordered Ice Cream Cakes at DQ, Coldstone and Baskin-Robbins—There Was One Clear Winner
No party is complete without cake and ice cream! Why not combine them and order the best ice cream cake?
This Is What Timothée Chalamet Eats for Breakfast Every Day
He knows what he wants, and he wants a lot of it.
This Is the One Food Selena Gomez Has to Have at Her Wedding
No, it's not chicken salad.
GreenPan Just Launched a New Line of Hybrid Cookware and It’s Seriously Nonstick
GreenPan's new Spectra cookware combines the benefits of stainless steel and ceramic.
Walmart Just Dropped an Updated Pioneer Woman Collection—And It’s Prettier Than Ever
Ree Drummond's newest kitchenware features soothing palettes and graceful silhouettes in a stunning departure from previous collections.
The New Solo Stove Cooler Has a Feature We’ve Never Seen Before
Solo Stove swaps steamy for chilly with the introduction of its new cooler—and it boasts built-in air conditioning!
Margot Robbie’s Favorite Cocktail Is Simple But Refreshing
This Barbie's job is drinking fun cocktails.
Ina Garten Eats This Whenever She Has a Bad Day
The Barefoot Contessa has a favorite comfort meal.
This Popular Fast-Food Chain Just Quietly Added Fried Pickles to Its Menu
I feel like people should've been talking about this more.
Major Salmonella Outbreak: Cucumbers Linked to 26 Illnesses in 15 States
This is the second outbreak linked to cucumbers from Bedner Growers in less than a year.
This Is Every Drink on the Starbucks 2025 Summer Menu
Horchata Oatmilk Shaken Espresso, you're calling my name!
This Is Why Corn on the Cob Only Ever Has an Even Number of Rows
Need a fun conversation starter for corn-on-the-cob season? We gotcha.
This Is the Reason People Keep Putting Jalapeños in Rosé and Sauvignon Blanc
This combination isn't intuitive, but hot peppers can make wine more refreshing.
Ree Drummond Just Shared Her Recipe for ‘Graduation Cookies’
Of course the Pioneer Woman has a perfect dessert idea for your next graduation party.
Bradley Cooper’s Favorite Meal Is One of His Grandmother’s Recipes
Talk about a grandma's boy!
Princess Diana Loved This Hack For Extra Crispy Potatoes
People who like their spuds with extra crunch are going to want to try this immediately.
Why Is Flour Sold in Those Hard-to-Open Paper Bags?
Just about everything you see in the grocery store is wrapped in plastic. So why does flour come in paper...
