Spring Recipes

I like to bake a ham just so I can use the leftover bone to make my split pea soup....

There aren't many foods that do a better job of combining two meals - in this case, breakfast and lunch...

For a delicious, fast meal, try this flavorful beef dinner loaded with tomatoes and peppers. What a perfect recipe to...

Muffins are my weakness! When I make these to take to a gathering, I always come home with an empty...

Nothing is better than a warm blueberry muffin in the morning, and these muffins are the best I have ever...

My mom made this cake for my birthday one year because carrot cake is her favorite. Turns out, it's my...

I love celebrating my Greek heritage with this super simple and scrumptious Sunday dinner idea. Prep time is...

During a beach vacation, in an effort to cook our entire meal outside on the grill, I made our not-so-simple...

My mother inspired me to develop my first pasta sauce. It's tangy, simple and really satisfying. The longer it simmers,...

A fresh and easy asparagus soup, pureed until it's smooth, is a definite winner. Serve it warm or chilled depending...

Rhubarb and strawberry often go together, but blueberries give rhubarb a fresh and summery touch. — Mike Schulz, Tawas City,...

For easy entertaining, cover and refrigerate the salad a few hours before guests arrive so you don't have to bother...

Here's my shortcut version of pad thai. Stir in soy sauce and brown sugar, add a sprinkle of cilantro and...

Parmesan cheese and dill make this the most incredible chicken salad I’ve ever tasted. These sandwiches are a simple entree...

I created this dish after my three kids tried Chinese takeout and asked for more. To make things easy for...

We’ve made these tacos with corn and flour tortillas, but naan flatbread is our favorite. Set out toppings and let...

Bright, fresh veggie flavors, a splash of tart lime juice, the crunch of peanuts and a hint of heat make...

A simple rice salad in a cafe inspired thoughts of adding Indian spices and chutney to this dish. To fire...

Asian flavor, crunchy almonds and crispy breaded chicken make this hearty salad something special. —Beth Dauenhauer, Pueblo, Colorado

My family loved this pasta salad right from the start, so these days I serve it a lot. When grilling...

You can use your imagination to come up with other fillings, such as chives, a sprinkle of Parmesan cheese or...

I created this recipe for my family because they love grilled shrimp. I love it because it's quick, delicious and...

My husband loves the spicy flavors in these Thai chicken noodles and often breaks out the chopsticks for a more...

I’ve heard radishes are the only vegetable you don’t cook, but a cookbook from the 1950s disagrees. Green beans and...

There's sweetness from the honey, chewiness from the raisins, hints of chocolate and cinnamon, and a bit of crunch. To...

Simple ingredients add up to simply fantastic flavor in this chicken bacon recipe that everyone will rave about. It's likely...

Classic flavors of Thailand abound in this fragrant and flavorful dish featuring peanuts, tofu and noodles. New to tofu? It...

Bright berries and creamy goat cheese make this one a winner! —Wendy Ball, Battle Creek, Michigan

Pineapple chunks give fried rice a tropical twist, while shrimp and cashews turn this simple favorite into a restaurant-quality meal...