Fall Recipes

Keep warm as the weather turns cooler with fall recipes, tips and ideas. You’ll find fall desserts, dinners, soups, salads and more.

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    Elise Jesse’s Cincinnati Chili

    I know chili is widely debated, but one taste of Cincinnati chili has the power to end the debate. It...


    Scottish Rumbledethumps

    What do you get when you mash together buttery potatoes and cooked cabbage and then sprinkle the top with cheese?...


    Orange Marmalade

    Orange marmalade is a grown-up bread spread and an elegant dessert topping. Its sweet and sour tang is balanced with...


    Fried Fish Sandwich

    The airy beer batter of this fried fish sandwich tastes even better with the creamy homemade tartar sauce and crunchy...


    Pollo Guisado

    Pollo guisado is a warming, homey chicken stew popular across Latin America. This Puerto Rican version is made with olives,...


    Sweet Potato Curry

    This easy vegan sweet potato curry is a soul-filling meal that won't break the bank. To make it even heartier...


    Spiced Apple Rings

    Pile spiced apple rings on all your autumnal and winter dishes, sweet or savory, for a sugary and tangy upgrade.


    Slow-Cooker Chicken Stew

    If you love home-cooked meals but hate standing over a stove, this hearty slow-cooker chicken stew will change your life....

    Parsnip Soup

    This curried parsnip soup recipe is smooth and richly aromatic, a perfect antidote to cold weather. It comes together quickly,...


    Streusel

    Buttery, crumbly streusel adds a lovely texture to desserts, and it’s so easy to whip up. Here’s how to make...


    Lip-Smacking Peach & Whiskey Wings

    These sweet, spicy, sticky chicken wings are lip-smacking good! You could use fresh peaches in place of canned. However, I...


    Creamy Strawberry Icebox Cake

    My family loves this icebox cake for two reasons: First, it is a delicious way to use strawberries at their...


    Butter Pecan Cookie Bars with Penuche Drizzle

    I have made these bars for many, many years. They are rich, chewy, nutty and buttery—all the good stuff. I...


    Sweet and Savory Deviled Eggs

    My Grandma Phyllis' sweet and savory deviled eggs are unrivaled by any of the ones I've tried. The sweetness of...


    Rotisserie-Style Chicken

    My mother used to fix this chicken when I lived at home. We called it "church chicken" because Mom would...



    Blaukraut

    Blaukraut is an authentic German dish and it's super simple to make. My mother used to make this blaukraut recipe...

    Tomato Beef Barley Soup

    When my children were young, I needed a soup that everyone would eat—something filling but also something delicious. My sons...


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    Buttery Mashed Potatoes

    These creamy, buttery mashed potatoes use simple ingredients. The tricks are to use Yukon Gold potatoes and then to warm...


    Triple Chocolate Ricotta Ice Cream

    You're going to fall in love with this thick, luxuriously rich ice cream made with ricotta cheese. It has a...


    Cake Mix Brownies

    These cake mix brownies are a mashup of two of my favorite desserts. A woman I worked with gave me...


    Holiday Mocha Spritz

    When I began to use my spritz press, this was the first flavor combination I tried. It took a few...


    Slow-Cooked Pumpkin Apple Cobbler

    This spiced cobbler with apples and cranberries is sure to please all of your holiday guests. It is perfect for...

    Chocolate Oat Bars

    These chocolate oat bars are one of my favorite go-to snacks. I love that I usually have all the items...


    No-Bake Peanut Butter Energy Bars

    This easy granola bar recipe is healthier than most. It's made with natural ingredients, and no baking is required! You...


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    Strawberry Pretzel Dessert Jars

    Need to bring a dish to pass this weekend? This make-ahead layered dessert, adorable in individual Mason jars, will disappear...


    Dutch Oven Apple Cobbler

    This homey dessert is always a big hit with my family. We like to serve it with ice cream or...


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    Apple Gingerbread Skillet Cake

    This gingerbread recipe came from my grandmother, and we always ate it with warm applesauce. I adapted it into a...


    Skillet Stout Brownies

    These stout brownies are so rich and fudgy. I love how quickly they come together. They're perfect for a busy...