Strawberry Swirl Cheesecake
This strawberry swirl cheesecake is a true party pleaser. With a vanilla cheesecake filling, a swirl of homemade strawberry sauce...
Sauerkraut Beef Buns
Our three boys always seemed to be hungry when they were growing up. These golden filled buns were sure to...
Chocolate Cheesecake
What's better than buying a chocolate cheesecake? Making a homemade chocolate cheesecake yourself! This cheesecake is chocolate throughout, and it...
Schaum Torte
Schaum torte is a traditional meringue-based German dessert, similar to pavlova, that you can customize with a variety of toppings...
Chocolate Chip Cookie Cheesecake
This chocolate chip cookie cheesecake recipe ticks all the right boxes. It's easy to make and definitely grown-up, but still...
Caramel Cheesecake
What makes cheesecake even better? A delicious, gooey caramel topping. Our caramel cheesecake has a crushed vanilla-wafer crust and a...
Smoked Salmon Cheesecake
"We live on Kodiak Island off the coast of Alaska, and salmon is one of our favorite foods," writes Becky...
Chocolate Velvet Dessert
This creamy concoction is the result of several attempts to duplicate a dessert I enjoyed on vacation. It looks so...
Pistachio Cheesecake
This appealing dessert, with its pretty pistachio filling, almond crust and chocolate drizzle, is creamy smooth. I created it one...
Pineapple Cheesecake
This no-bake pineapple cheesecake recipe is so simple, with a filling of cream cheese, sugar, pineapple and Cool Whip. It's...
Ladyfinger Lemon Torte
Golden ladyfingers frame the luscious custard filling of this lovely frozen dessert from Mrs. J.H. Carroll of Ottawa, Ontario. Everyone...
Blueberry Cheesecake
The swirls in this blueberry cheesecake are made with a couple tablespoons of simple blueberry sauce. Save the rest of...
Ice Cream Pretzel Cake
"Our family loved a dessert we had at a local restaurant, so I invented my own version for a birthday...
Chocolate Peanut Butter Cheesecake
Family and friends always ooh and aah when I bring out this tempting cheesecake after holiday dinners! Filled with peanut...
No-Bake Blueberry Cheesecake
Our no-bake blueberry cheesecake skips the oven without sacrificing that indulgent, creamy consistency every good cheesecake should have.
Easy Cheesecake
Looking for an easy cheesecake recipe that’s luscious on the palate and super simple to make? With just 20 minutes...
Strawberry Ice Cream Dessert
This pretty, refreshing treat has been served many times at our church showers. We just love it.—Teresa Ryherd, Fairbank, Iowa
Walnut Pear Coffee Cake
This moist coffee cake goes great with a cup of coffee at breakfast but also makes a delicious snack or...
White Chocolate Cheesecake
This contest-winning white chocolate cheesecake is an indulgent masterpiece.
Chocolate Hazelnut Gateau
Gateau (pronounced ga-toe) is the French word for any rich and fancy cake. I think you'll agree that this dense...
Paska Bread
Paska bread, an egg-enriched bread with a beautiful braided top, is an Easter staple in Ukraine. But it looks and...
Lemon Ladyfinger Dessert
We whipped up this rich and creamy treat just for your Easter dinner. Five ingredients and 20 minutes are all...
Blue Cheese Cheesecake
Whenever I set out this savory cheese spread, guests can't seem to stop eating it! —Niki Trapp, Cudahy, Wisconsin
White Chocolate Raspberry Cheesecake
With the addition of two simple ingredients, this white chocolate raspberry cheesecake recipe completely changes the flavor and upgrades this...
Apple Cream Cheese Tart
“I love this recipe because it’s a tasty twist on an all-time favorite dessert…apple pie,” notes Theresa Sabbagh of Winston-Salem,...
No-Bake Lime Cheesecake
Being from the Sunshine State, I love any recipe containing citrus. This one, featuring lime, is quick to mix up...
Chocolate Swirl Delight
I made a few updates to a great recipe and ended up with an impressive dessert. Everyone loves its light...
Oreo Cheesecake
Oreo cheesecake is a surefire way to the heart of anyone who loves cookies and cream. Folds crushed Oreos into...
Elegant Eggnog Dessert
This impressive dessert has become so popular that I have to make three every year—one for my husband to take...