Pressure Cookers: Tutorials, Guides & Recipes

I live in Traverse City, which calls itself the cherry capital of the world. What better way to celebrate our...

I've been working on developing healthier recipes that still taste fabulous—and keep me satisfied. This squash tossed with beef, beans...

My family loves this stew, and I'm happy to make it since it's so simple! Serve the dish with cornbread...

Pepper steak is one of my favorite dishes but I was always disappointed with beef that was too tough. This...

Who said risotto has to be a hassle? This creamy shrimp and asparagus risotto can be made without the stirring...

Carnitas are small pieces of crisp pork that are very popular in Mexico. The secret to this recipe is the...

Serving brunch? These delicious Instant Pot egg cups are filled with crunchy bites of broccoli and served in ramekins. I...

Thanks to Instant Pot fajitas, you can enjoy this go-to Mexican restaurant dish any night of the week.

Need a fast and easy way to cook a pork loin? Use your Instant Pot to make tender and juicy...

There's no need to be precious about this Instant Pot beef carnitas recipe—everything gets tossed in together and cooked down...

Chicken Bog is a South Carolina tradition with lots of variations—think herbs, spices and fresh veggies—but the standard ingredients remain...

Instant pot beef bourguignon is an a fantastic go-to dish in the wintertime that delivers the beefy, red wine-braised flavor...

Being a New England native, I love apple-picking season. Grab some apples and peanut butter to make this creamy PB&J...

Fresh peaches and tomatoes make my salsa a hands-down winner over store versions. As a treat, I give my co-workers...

After my dad and I had dinner at the legendary Rendezvous restaurant, I was inspired to create my own version...

Whether you need an extra-flavorful foundation for your favorite soup or you're caring for someone who's under the weather, this...

People have told me this is better than the gravy their Sicilian grandmothers used to make. But don't tell the...

When the temperature drops and winter rolls in, it's the perfect time for this warm and satisfying dessert. —Awynne Thurstenson,...

My husband and I are both graduate students right now, so we don't have a lot of time to cook...

My dear mother-in-law passed this simple recipe to me. With meats, beans and savory veggies, it's tasty, easy and economical...

With a tomatoey meat sauce and tangy goat cheese, this weeknight wonder is my version of comfort food. You want...