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Mini Subs

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Total Time:Prep/Total Time: 10 min.

By Taste Of Home Editorial Team

Recipe by Melissa Tatum, Greensboro, North Carolina

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Oct. 23, 2022

I made these sandwiches for my daughter, Ashelen, when we ran out of bread one day. Now she prefers them this way. There's no crust!—Melissa Tatum of Greensboro, North Carolina

TEST KITCHEN APPROVED

Mini Subs

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Yield:4 servings
Prep:10 min
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Ingredients

  • 3 tablespoons mayonnaise
  • 4 hot dog buns, split
  • 4 slices process American cheese
  • 1/4 pound sliced deli ham
  • 1/4 pound sliced deli turkey
  • 4 slices tomato, halved
  • 1 cup shredded lettuce
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Directions

  1. Spread mayonnaise over cut side of bun bottoms. Layer with cheese, ham, turkey, tomato and lettuce; replace bun tops.

Nutrition Facts

1 each: 321 calories, 16g fat (5g saturated fat), 43mg cholesterol, 1082mg sodium, 26g carbohydrate (5g sugars, 1g fiber), 19g protein.
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